January Meeting | James Taylor-Thomas - 'Viticulture: A Year at Greyfriars Vineyard' | Tuesday 13th January, 8pm
The Club Lunch will be on Sunday 1st February 2026 at The Hog's Back Hotel, Seale with service starting at 12.30 pm.
Both two- and three-course menus are available at £30 and £34 respectively, including tea or coffee, and also includes a service charge.